THE FUTURE OF FERMENTATION
Award-winning biotech start-up Winely was established for one purpose, and one purpose only – to rid the world of bad wine. Continue →
The post THE FUTURE OF FERMENTATION appeared first on NZ Food Technology News.
Award-winning biotech start-up Winely was established for one purpose, and one purpose only – to rid the world of bad wine. Continue →
The post THE FUTURE OF FERMENTATION appeared first on NZ Food Technology News.